Le Boeuf sur le Toit

Has anyone eaten here recently? If so, how was it? Due to the truly pathetic dollar, I want to make sure splurges are going to be good ones! I decided to but Euros ahead of time befor it gets worse. All I can say is eye yi yi!

Thanks

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if you spend a few minutes with an online %26#39;translator%26#39;, you%26#39;ll get the basic idea.... my impression is the food has good %26#39;down hill%26#39; perhaps...

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